It's snowing outside. But inside it's as warm as an Italian summer afternoon. Thanks to this pizza.
This is a bare bones pizza. The dough is my basic flat bread dough (my whole wheat naan bread dough). I baked the crust for 6 minutes in a 410 degree oven and then pulled it out and topped it with some chopped tomatoes, oregano, salt and some freshly shaved Parmesan cheese. I popped it back in the oven for another 5 minutes to melt the cheese and get a brown crust.
Yum.
*Pair with your favorite pale ale and a crisp salad.
